Ingredients
- 8 oz. of Low-Fat Vanilla Yogurt
- 1/4 t. Almond Extract or 1/2 t. Vanilla
- 4 oz. Thawed Frozen Light Whipped Dessert Topping
- 3 c. Fresh Raspberries and/or Cut Fresh Strawberries
- 3 c. Fresh Blueberries
Step 1
In a large bowl, stir together yogurt and almond extract or vanilla.
Step 2
Fold in whipped topping.
Step 3
Alternate layers in the champagne flute of the berries with layers of yogurt mixture.
Step 4
Cover each parfait and let chill for up to 1 hour. Once the parfaits have chilled, add a Fireworks Pick to add some patriotic fun.
Step 1
In a large bowl, stir together yogurt and almond extract or vanilla.
Step 2
Fold in whipped topping.
Step 3
Alternate layers in the champagne flute of the berries with layers of yogurt mixture.
Step 4
Cover each parfait and let chill for up to 1 hour. Once the parfaits have chilled, add a Fireworks Pick to add some patriotic fun.
