- 1 Apples
- 1 Box Forritos Caramel Coating
- 1 Container Miguelito Chamoy Mexican Candy Chili Powder
- 1 Bag Wooden Skewers
Wash and dry your apples (and hands) thoroughly. Open the package of Forritos Caramel Coating and knead the tamarind paste in your hands to make it more pliable. With your fingers, press the paste on to the apple until the whole apple is covered. Be sure to wash your hand thoroughly after, you don't to risk rubbing your eyes. The paste is spicy!
Pour the Miguelito Chamoy Mexican Candy Chili Powder in a Guacamole Bowl and roll the apple in the chili powder until thoroughly covered.
Insert the wooden skewer and cover it with Gold Glitter Washi Tape.
Place the apple in a Gold Caramel Apple Box and seal with washi tape.
Add a bright silk flower and washi tape flag and you’re all set!
Looking for more Fall Fiesta Bridal Shower inspiration? Be sure to check out all the details from my Fall Fiesta Bridal Shower. Plus be sure to check out my tutorials for the Fiesta Backdrop, Mini Gold Maraca Party Favors and Floral Crowned Skull Candle Holders as well as my recipes for Spicy Margaritas and Mexican Style Street Corn.
Wash and dry your apples (and hands) thoroughly. Open the package of Forritos Caramel Coating and knead the tamarind paste in your hands to make it more pliable. With your fingers, press the paste on to the apple until the whole apple is covered. Be sure to wash your hand thoroughly after, you don't to risk rubbing your eyes. The paste is spicy!
Pour the Miguelito Chamoy Mexican Candy Chili Powder in a Guacamole Bowl and roll the apple in the chili powder until thoroughly covered.
Insert the wooden skewer and cover it with Gold Glitter Washi Tape.
Place the apple in a Gold Caramel Apple Box and seal with washi tape.
Add a bright silk flower and washi tape flag and you’re all set!
Looking for more Fall Fiesta Bridal Shower inspiration? Be sure to check out all the details from my Fall Fiesta Bridal Shower. Plus be sure to check out my tutorials for the Fiesta Backdrop, Mini Gold Maraca Party Favors and Floral Crowned Skull Candle Holders as well as my recipes for Spicy Margaritas and Mexican Style Street Corn.
