- 24 Oreo Cookies
- 4 oz. Cream Cheese, Softened
- 5 oz. White Chocolate Melted
- Black Gel Icing
Remove the white filling from the Oreos. Place the cookies in a food processor and pulse it a few times, until thoroughly crumbled.
Pour the crumbs in a bowl and add in the cream cheese. Using your hands or a mixer, thoroughly mix the cream cheese in with the crumbs.
Roll the dough into 1 inch balls, then carefully shape them into a square shape, like dice. Refrigerate the dice cake pops for at least 10 to 15 minutes.
Melt the white chocolate according to package instructions. Take out the dice cake balls and stick a striped paper straw in them. Dip the cake pops into the chocolate one by one.
Use black gel icing, add dots onto each cake pop.
Refrigerate again until the chocolate sets and serve to the high rollers.
See how we served these treats at a Casino Themed Party and get the step-by-step tutorials to make Playing Card Napkin Holders and a DIY Dart Poker Game.
Remove the white filling from the Oreos. Place the cookies in a food processor and pulse it a few times, until thoroughly crumbled.
Pour the crumbs in a bowl and add in the cream cheese. Using your hands or a mixer, thoroughly mix the cream cheese in with the crumbs.
Roll the dough into 1 inch balls, then carefully shape them into a square shape, like dice. Refrigerate the dice cake pops for at least 10 to 15 minutes.
Melt the white chocolate according to package instructions. Take out the dice cake balls and stick a striped paper straw in them. Dip the cake pops into the chocolate one by one.
Use black gel icing, add dots onto each cake pop.
Refrigerate again until the chocolate sets and serve to the high rollers.
See how we served these treats at a Casino Themed Party and get the step-by-step tutorials to make Playing Card Napkin Holders and a DIY Dart Poker Game.
