Ingredients
- 16 oz. Cream Cheese, softened
- 1 oz. Ranch Dressing Mix, to taste
- 2½ c. Crushed Cheese Flavored Corn Chips
- Dill Pickle
Step 1
In a medium-size bowl, mash cream cheese.
Step 2
Mix dressing mix into the cream cheese. Shape the mixture into a ball using cellophane cling wrap.
Step 3
Crush the cheese flavored corn chips and roll the ball in the crushed chips. Place a dill pickle on top for a stem. Refrigerate covered until ready to serve.
Step 1
In a medium-size bowl, mash cream cheese.
Step 2
Mix dressing mix into the cream cheese. Shape the mixture into a ball using cellophane cling wrap.
Step 3
Crush the cheese flavored corn chips and roll the ball in the crushed chips. Place a dill pickle on top for a stem. Refrigerate covered until ready to serve.
