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Apple Cider Doughnut Recipe

Apple Cider Doughnut Recipe


From September through December, there is one staple food that you will always find in our kitchen, and that is our beloved apple cider doughnuts! Seriously, as soon as September 1st comes around, our pantry is stocked with the necessary ingredients to create these oh-so-yummy, flavorful sweets. These have become such a popular fall treat at our house and can't wait to share this festive recipe with our friends and family. So, get your doughnut pan and ingredients ready and let's get baking!


25 to 30 min. Beginner 12 to 12 Servings
Ingredients
  • 1/2 c. Apple Cider
  • 2 c. Unbleached All-Purpose Flour
  • 2 tsp. Baking Powder
  • 1/2 tsp. Salt
  • 1/2 tsp. Apple Pie Spice
  • 1 c. Sugar
  • 2 Eggs, beaten
  • 3 Tbsp. Butter, melted
  • 1/3 c. Brown Sugar
  • 1/2 Tbsp Cinnamon
  • 1/4 c. Milk
 
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