Working in small batches, melt the chocolate according to package instructions. Dip half a cookie in the chocolate, as shown, using a knife to spread it for even coverage.
Add edible flowers by hand, or with small kitchen tweezers for more accurate placement. You'll want to ensure the flowers are facing up, so that the colors pop!
Place the dipped and decorated cookies on a sheet of parchment or waxed paper, and allow to set for approximately 30 minutes.
The completed confections are delightful when wrapped in clear cellophane bags and tied with white burlette ribbon. If you love these, you’ll want to see the entire look, at our enchanting Forest Themed Wedding.
Working in small batches, melt the chocolate according to package instructions. Dip half a cookie in the chocolate, as shown, using a knife to spread it for even coverage.
Add edible flowers by hand, or with small kitchen tweezers for more accurate placement. You'll want to ensure the flowers are facing up, so that the colors pop!
Place the dipped and decorated cookies on a sheet of parchment or waxed paper, and allow to set for approximately 30 minutes.
The completed confections are delightful when wrapped in clear cellophane bags and tied with white burlette ribbon. If you love these, you’ll want to see the entire look, at our enchanting Forest Themed Wedding.
