Fall desserts are a delicious way to enjoy the flavors of the season, whether it's pumpkin, fig, pear, maple, apple or pomegranate. Here's a list of our top must-try autumn desserts for this year. But what would a fall dessert be without a fall drink? We've also rounded up our favorite fall desserts for a crowd, along with warm fall drinks and fizzy fall cocktails for a decadent, indulgent spread. Whether it's fall desserts for a big party or just a few friends, these fun fall recipes are sure to please any kind of crowd!
Pumpkin + cake = The ultimate fall dessert. Using pumpkin cake instead of tiramisu's traditional ladyfingers, Teresa from The Cake Blog also developed a creamy, fluffy frosting to go in between the layers and brushed the cake with coffee liqueur. Show off your cake on a pretty pedestal.
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Trade in those summery peaches in your bellini for a pear and pomegranate concoction infused with fall flavor! The Chunky Chef uses pear brandy and pomegranate juice along with prosecco, then garnishes with fresh ingredients. This big-batch recipe is perfect for a party -- be sure to stock up on champagne glasses.
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When most of us think fall desserts, we automatically think pumpkin. But figs are at peak season from August to October and offer a fresh, fruity alternative to heavily spiced treats. This honey cake with mascarpone, figs and pistachios from Cake Crumbs & Beach Sand is not only full of flavor and sweetness, but also makes for a stunning display.
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If you happen to overdo it on pumpkin spice the first few weeks of fall (we've been there), this simple maple latte from Fox and Briar delivers fall-themed caffeine without the spice. This cozy, warming recipe takes just five minutes to make using basic ingredients. Take it on the go with a personalized travel mug.
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Break out your cast-iron skillet and whip up this pomegranate vanilla cobbler from How Sweet Eats! Traditional berries help keep it sweet, while pomegranate adds a touch of tartness. Serve it warm with a big scoop of vanilla ice cream on top. For convenience, try these Sweet Fall Dessert Plates.
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We're fans of pretty much anything served in a copper mug, and this apple cider Moscow mule from Joyful Healthy Eats is no exception. Simply place hard apple cider, ginger beer, lemon vodka, lime juice and a dash of cinnamon into a cocktail shaker, mix, pour over ice and serve. Grab a gold confetti drink shaker to pair with your copper mugs!
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Blogger Sue from The View from Great Island says "Salted Maple Pot de Creme with Bourbon Whipped Cream is proof positive that not all decadent desserts involve chocolate." This rich, high-end looking dessert is easily made on the stove, and can be made in advance and stored in the fridge in your favorite mug, ramekin, small glass or jar.
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The only thing better than a pumpkin spice latte? A #psl straight from your slow cooker! Debbie from One Little Project perfected this warm fall drink with basic ingredients like coffee, milk, sugar, pumpkin puree, pumpkin pie spice, vanilla extract and a cinnamon stick. She lets it cook for 4-6 hours, then pours into her favorite mug and tops with whipped cream. Bonus: Your house will smell amazing!
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If you're all appled-out by mid-fall, try this gorgeous Italian pear almond cake from Seasons & Suppers! With three whole pears inside, this cake is incredibly juicy and not too sweet. Shop cake knife and server sets.
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Honeycrisp apples are like the candy of the produce world. This sweet treat is at its best come fall, and adds sugary goodness to this honeycrisp apple sangria from Sally's Baking Addiction. This party-ready recipe makes a large batch, and tastes even better made in advance. Copy this look with clear stemless wine glasses.
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What could be better than pumpkin cheesecake? Pumpkin cheesecake in an easily portable and servable bar form, topped with a scrumptious streusel and gooey caramel. Chelsea's Messy Apron delivers just that with this recipe that begs to be taken to your next tailgate or potluck.
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Perfect for warm fall days, these apple cider floats by Giustina from Domestically Blissful are a bubbly, sweet snack for kids and adults alike! Sparkling apple cider, regular apple cider, vanilla ice cream and whipped cream are all this recipe needs -- cinnamon, cinnamon sticks and apple slices make for pretty garnishes. Tip: Make these in frosty mugs and freeze for about half an hour before serving.
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Spruce up your dessert table with these so-fun treat pop containers filled with pumpkin spice cake and cream cheese frosting! Becky from The Crafting Chicks actually baked mini cakes in a muffin tin, whipped up frosting and placed it in a piping bag, then set to work creating alternating layers, ending with frosting and a little sprinkle of cinnamon and nutmeg on top.
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We couldn't resist just one more pumpkin spice recipe! This sweet, creamy recipe is a wonderful way to warm up the kiddos (or you!) after an afternoon playing in the leaves. Amazingly, this recipe uses only three ingredients: Milk, white chocolate chips and pumpkin pie spice, and can even be prepared in the microwave. These look especially lovely served in Irish coffee mugs. (Photo credit: Lauren Kelly Nutrition)
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Great for kids, tailgates, backyard parties or anywhere you're on the go, save the mess of serving traditional apple pie with these adorable apple pie pops from BHG.com. Once your pops are ready, wrap each in a small cellophane bag and tie with ribbon for a festive presentation.
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